Capella Sydney calls on The Bentley Group to make brasserie restaurant ‘a Sydney institution’

Capella Sydney is collaborating with fine dining restauranteurs Brent Savage and Nick Hildebrandt from Sydney’s The Bentley Group’s on the opening of the hotel’s signature restaurant, Brasserie 1930.

“Capella Sydney will be a world-class hotel and we are committed to working with the most visionary minds to create that realisation;” said Capella Sydney’s General Manager, Marc von Arnim.

“Nick and Brent are two of the most talented industry leaders in the country. Our Capella Sydney Executive Chef, Gabriele Taddeucci and Head Chef, Niroshan Richards are thrilled to be working in partnership with the accomplished duo to showcase the magic of The Bentley Group within Brasserie 1930.”

Due to open as part of the broader Capella Sydney opening in March 2023, Brasserie 1930 aims to deliver a traditional brasserie experience through a contemporary Australian lens, serving up modern brasserie classics using quality Australian produce from small-batch farmers and growers.

I am a big fan of clicking sunsets and city lights. Getting up to a high point does wonders for capturing them. Sometimes, I gain this height by painfully walking up a hill. But it is luxury when you can take a elevator to click the panoramic views of a city. I got that luxury when I went up to the Top of Hanoi Restaurant at the Lotte Hotel in Hanoi! All the credit for taking us to this beautiful spot went to our guide Hoan Lala.

View of the Hanoi City from the Top of Hanoi Restaurant, Vietnam

During the day we did a lot of sightseeing within Hanoi and we were running a little behind schedule. And the sunset would not wait for anyone. In the end we just about made it to this beautiful view from the rooftop of the Top of Hanoi with is part

Capella Sydney calls on The Bentley Group to make brasserie restaurant ‘a Sydney institution’

Stunning Views of Hanoi from the Top of Hanoi Restaurant